I can remember walking up to the counter with my father as he introduced me to his favorite flavor of ice cream, pistachio. Enter your email address to follow this blog and receive notifications of new posts by email. Founded in 1925 by my grandfather, Robert Leon, and his brother Joe as Leons Delicatessen & Restaurant, the name of this Kosher deli was changed in the early 1940s as another of the Leon brothers married a Schwartzberg. From what I hear Hardee's sounds gross. Marfs had sofas and curtained nooks, a great place for lovers. Not only did the Cathay House serve the best Chinese pork ribs in town, but it also had an awesome Astrodome rendering displayed on the wall, complete with twinkling lights. Neil was some guy who came here from New York I think. The restaurant had an extensive wine list and maintained "private club" status so patrons could store their booze in lockers. Tea Cup dining restaurant ware Green/White : . BUD BIGELOW'S STEAKHOUSE This 1980 menu from Bud Bigelow's, featured in Houston Epicure: A Menu Guide to the Better Restaurants, highlights its steak and chop offerings. Farrell's Ice Cream Parlor in Almeda Mall. SPINDLETOP, Houston - Downtown - Restaurant Reviews, Photos & Phone Pizzitolas has been firing up their brick barbecue pit for more than 80 years, and its the only one of its kind allowed inside the city limits. Can the 1980s Restaurants Be the Key to Growth in the 2020s? 3 Best French Restaurants in Houston, TX - ThreeBestRated Further to the south in Westbury, Rumpleheimers Ice Cream Parlor brought joy to all. By the middle of the decade 540 chains managed 60,000 fast-food restaurants, employing over half of the nations restaurant workforce. Later, the main location moved to the Stella Link Center, which was located next door to Carlsams Jewelers, owned by my uncle. It was his fourth and final session on the work of art, looking at the skyline from Sam Houston State Park. Tonys has been synonymous with world-class fine-dining in Houston for 50 years, and it continues to impress under the direction of chef de cuisine Austin Waiter. The 10 Oldest Restaurants in Houston Historic Houston Restaurants - Historic Houston - HAIF - Houston's Street cleaner takes break to watch woman cross street. OPEN NOW. July 1980- Fifth Ward, Houston Community leaders hope that stimulating the economy of the Fifth Ward will enable residents to improve deteriorating dwellings, such as these in the heart of the neighborhood. Website. In the early 1980s, millennials didn't even exist yet. Who doesn't remember the sweet treats at Rumpelheimer's in Westbury Square? I vaguely remember my stepfather working at one. Restaurant groups proliferated, ranging from those that owned a dozen or fewer restaurants in one city to groups controlling hundreds of franchises throughout a region. near Old Galveston Rd in South Houston. Hermann Park, Houston, Texas. Remember when these Houston malls were the place to be? I think it was on Westheimer or Richmond, out west. One night, overindulged, I slept alone in the hotels crash room.. It was called Alfreds or something like that. Tex-Mex adds meat, shredded cheese, and spices. Cooters I think that was the name, anyway. After learning every aspect of the business, Alfred Kahn later opened his first location of Alfreds Delicatessen in 1948 at 2408 Rice Boulevard in Rice Village. The current Bennigan's are owned by Dallas-based Legendary Restaurant Brands . December 1980: Aldine buses collideHarris County, Texas, Deputy Sheriff W.J. (Austin, 1972) 1980 Tenants on Twitter: "RT @shannonrwatts: Woman eating pizza in It's true that five of Freedman's game-changers are, or were, in New York City: Delmonico's ("America's first restaurant" in the 19th century), Mamma Leone's ("which pioneered the Italian. . But during the last quarter-century, the city has bid farewell to many an . (Photo: www.bellairebook.com), Writer Russell Weils family celebrate Mothers Day 1967 at Looks Sirloin Inn. Maxim's catered to Houston's new oil tycoons, like John De Menil, with fawning service and lavish prices. Long gone is Alfreds, since closing in the late 1990s, but never forgotten. I remember my bday party at Showbiz (with the bear), I think its cool we have the One of a kind "Whataburger". 1860s. Some of the visiting rival Mets were arrested there. Houston Grand Opera. Franklin Park, IL restaurant Nostalgia . A growing interest in healthier diets influenced restaurant menus, which began to feature less red meat and more pasta, fish, and chicken dishes. I lived in an apartment and we had basic cable. 1986 Most restaurant reviewers contributing to John Marianis Coast-to-Coast Dining Guide report that their towns have better restaurants and a wider selection of ethnic cuisines than ten years earlier. No Houston restaurant memory would be complete without mentioning the history of local delicatessens. Gatti's for sure is still around I know in Clear Lake. Display as a link instead, Oh Yes - Houston in the 80's 1. US $8.48 Second Verse Bar TX Most are from the 1930's-1980's George's Restaurant Houston Condition is as pictured. Black men, who formed the basic waiter corps of the 19th century, largely disappeared from restaurant dining rooms and kitchens, replaced by immigrants, white college students, and white women. Vintage 1980\'s Houston Foods Co. Tea Cup dining restaurant ware Green Cowboys A crowded sort of upscale C/W bar. Century Development Corp, will build the new project. Trader Vics was located in the Shamrock Hotel. The new 71-story, glass-sheathed Allied Bank Plaza will soon dominate the downtown Houston's western skyline. Famous in its day:Feras Why the parsleygarnish? Houston's Best Cafeterias: Hearken Back to the Good Old Days This sandwich was first introduced in the mid 1970s and lasted until the mid 1990s, representing the Bell's attempt at their own fast food hamburger. I know it was in a mall, just can't remember which one). 17 Failed Fast Food Restaurants From the 1980s - Eat This Not That It seems to me that American restaurant food has really come into its own. The cafeteria-style diner offers combo plates featuring oxtails, smothered pork chops, ham hocks, chitterlings, and pig feet; sides of mac and cheese, candied yams, and black eyed peas; and old fashioned tea cakes and banana pudding for dessert. The alligator, which apparently came from nearby Sims Bayou, had been dead for several days when found. Bermann and many other American restaurant owners of the 1950s decorated their dining rooms in the "fin de siecle" bordello style. Artists and musicians could afford to . Review. In decades past, Galveston locals enjoyed these restaurants - Chron In 2001 Leo's Mexican Restaurant closed its doors, to the chagrin of Tex-Mex connoisseurs and ZZ Top fans. The high Wednesday reached 103 and forecasters predicted more of the same. I can recall celebrating many birthdays at Bud Bigelows as a teenager, feasting on a rib eye steak with a baked potato and the famed fudge brownie pie with vanilla ice cream. Bryan's 797. To be seated at a table by 6.30pm seemed to be the norm. Bermann became famous as the apostle of French cuisine, but he once remarked that it was the chicken-fried steaks that made him rich. Paralleling the growth of the food elite were chefs who became famous as they gave interviews, dashed off cookbooks, and demonstrated cooking techniques on the dais and the small screen. Houston Chronicle Files, dated, February 1980- Houston City Councilman Al Calloway, left, Texas Southern University President William Harris and Earl Loggins, chairman of the Houston Citizens Chamber of Commerce, greet each other Friday night at the chamber's 54th annual installation banquet. Swingin at MaxwellsPlum Happy holidays, eatwell Department store restaurants: MarshallFields Anatomy of a restaurateur: DonDickerman Taste of a decade: 1860srestaurants The saga of Alicesrestaurants The brotherhood of the beefsteakdungeon Famous in its day:Maillards Lets do brunch ornot? Checkers was definitely down in League City years ago. (Photo: www.bellairebook.com), Valians Restaurant, where Houston pizza was born, was in the Medical Center. Over the years, Ive had a lot of traffic coming to read my article called A Look Back at Gilleys 1980.. Here's another: Sizzler. You could not even move around Alfreds during Passover, as the lines were out the door due to everyone stocking up for their Seder needs. Kaphans, at 7900 S. Main, was known as the aristocrat of seafood and steaks. Established in 1927, and reportedly one of the first Houston restaurants to fully integrate staff and customers, according to the Houston Architecture Information Forum website, Kaphans was owned and managed by the Tomac brothers from the 1950s until 1997, when the restaurant closed its doors. Maxim's Maxim's closed in January 2001. | michelle.iracheta@chron.com, Photos show Houston life as the 1980s began, Willie Nelson pays lovely tribute to another country legend, Rare photos show 2 ocelots crossing South Texas road, Astros GM Dana Brown has more praise team's top prospect, This is what Houston looks like from space. NOT SO OLD . Houston, Texas - Weather. The food seemed to go on for miles. Nothing fancy, but some of the best recipes from Mrs. J.B. Dowd, who owned the original Green Parrot in Kansas City. July 1980 - Shun Davis, 6, spend part of another over-100-degree day by reveling in the shade at Hermann Park Lake while her mother, Lillian Davis, cools off by reading in a recliner. Houston Chronicle Show More Show Less 24 of 29 About 3,000 people turned out at Sharpstown Shopping Center on Nov. 27, . In 1993, the restaurant moved to 77 Harvard Street, after the landlord of the Shepherd location tripled the rent. Architect Bert Ray and wife Julie, wearing his creations, try their wings from a picnic landing strip in Hermann Park. The driver and passengers in the van were not injured. Frizell examines one of two Aldine Independent School District buses which collided at Frick Road and Sundale in northwest Harris County at 3:23 p.m. Thursday,injuring four students and a driver. Alongside dishes like The Gandolf, a cheesy mushroom and avocado sandwich, Hobbit now boasts an impressive menu of burgers, including the Fires of Mount Doom, topped with chorizo, hatch chile queso, sliced serrano and cilantro. Noted for the knight in armor perched upon a horse, greeting patrons in the parking lot, Looks Sirloin Inn sported a British Castle feel. Ugh. Fall woman's fashions in Houston, Texas. These photos, from the early '80s into the late '90s, give . James Frederick of Humble launches his bait at Lake Houston on 3/05/80 A fisherman casts from a pier on Lake Houston. 1989 The largest ever bias lawsuit involving a restaurant chain is filed against the 1,500-unit Shoneys and its head Ray Danner. Yesterday Once More best I remember it was located in South Houston. Taste of a decade: 1980s restaurants Despite an off-and-on economy, the 1980s was a decade in which Americans ate out more often than ever before. Really built up curiosity! Houston Historical Timeline Signing the petition is Melody Grant, who sometimes employs Miss Cook as a sitter, with her 9-month-old son Jason. This iconic seafood buffet was located on South Main Street just south of 610 South Loop. Thank you for making Chowhound a vibrant and passionate community of food trailblazers for 25 years. Cinco De Mayo on Holzworth (It burned down to the ground). Marfreless in River Oaks, an unmarked and eclectic bar for couples. I read it somewhere. Dozens of Banks and S&Ls go bust 4. Here are some of the other bars I remember from the early 80s in Houston. Photos show Houston life as the 1980s began - Chron I look forward to hearing your tales. ft. 1203 Saxony Ln, Nassau Bay, TX 77058 $499,000 MLS# 33949261 Enjoy Waterfront lifestyle in this centrally located townhome in the heart of Clear La. I believe that was the name of the place on Fuqua at Sabo. Do you remember any of these places? last time i saw one was in beaumont remember Two Pesos? We won't fault you for getting misty-eyed over these failed fast-food chain restaurants from the 1980s. I think there used to be one there at Airport and the Gulf Freeway. There is beer and wine too, plus glass cases full of Texas-sized desserts like pound cake and chocolate icebox pie. September 13, 2004 in Historic Houston. Fish & Chips just seemed to be all the rage in the 70s, they came in to Houston in force and then most of them went out of business pretty quickly. Ham & eggs by any othername Good eaters: JosephineHull Name trouble: AuntJemimas Reflections on a name:Plantation Dining on aroof Restaurant-ing on wheels Dinner to go Drive-up windows Dining during an epidemic: SanFrancisco Good eaters: bohemians Dining during anepidemic Fish on Fridays Image gallery: breadedthings Lunching in alaboratory Women drinking inrestaurants The puzzling St. Paulsandwich New Years Eve at the LatinQuarter Chinese for Christmas Turkeyburgers Themes: bordellos Finds of theday Early bird specials Franchising: Heap BigBeef Bostons automats Coffee and cakesaloons Women chefs notwanted Entree from side dish to maindish Anatomy of a restaurateur: Woo YeeSing Lobster stew at the WhiteRabbit Restaurants in the family: DorisDay Almost like flying Eye appeal Writing food memoirs Anatomy of a restaurateur: RubyFoo Soul food restaurants Effects of war onrestaurant-ing Behind the scenes at theSplendide Take your Valentine todinner Lunching at the dimestore Square meals Tea rooms forstudents Christmas dinner in thedesert Green Book restaurants Dirty by design Clown themes Basic fare: meat &potatoes Dining with Chiang Yee inBoston Slumming Picturing restaurant food Find of the day: the Double R CoffeeHouse Delicatessing at theDelirama Restaurant design anddecoration Dining on adime Anatomy of a restaurateur: GeorgeRector Catering Dining in agarden Sawdust on thefloor Learning to eat (inrestaurants) Childrens menus Taste of a decade: the1830s Check your hat How Americans learned totip Image gallery: eating in ahat The up-and-down life of a restaurantowner Dressing the femaleserver The Lunch Box, amemoir Crazy for crepes Famous in its day: ThePyramid Dining & wining on New YearsEve High-volume restaurants: Hilltop SteakHouse Famous in its day: the PublicNatatorium Turkey on themenu Getting closer to yourfood Between courses: secretrecipes Find of the day: Aladdin Studio TiffinRoom Americans in Paris: The ChineseUmbrella No smoking!

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