He was the owner of Dee Lite Bakery in Honolulu, and wished to incorporate more Hawaiian flavors into the bakery's offerings . that will work too. Subscribe to get latest recipe emails, recipe roundups and more. Learn how to make homemade Guava Chiffon Cake from making the cake's batter from scratch to the sweet and tangy guava glaze. Hawaiian Sun canned guava juice also has a nice pink color. I would start with 15 and check them. I searched the Internet, and found several recipes. Guava chiffon cake from Dee Lite Bakery in Kalihi, Honolulu. still desperately chase the fix, even 15 years after Aki's Bakery closed shop. I have a recipe for the liliko'i chiffon pie on my blog already ( inspired by the same restaurant that Alana made hers from) so I decided to go with the guava cake. Please leave a comment on the blog or share a photo on Instagram. Preheat oven to 350 degrees F. Spray a 913 baking pan with nonstick cooking spray. The cake is made with cake flour for a light and tender crumb. Replace the bowl on the stand mixer and fit the machine with the paddle attachment (theres no need to clean the bowl). Add in the cream cheese to the mixing bowl ( no need to clean out after whipping the heavy cream) and whip until smooth. Details Phone: (408) 287-5404 Suggest an Edit For a round layered cake; thickly ice the cake with of the cream cheese mixture in between the layers, leaving a well in the center of the layer. When it's all in, beat on high speed for approximately a minute. The New York Times shares a version adapted from Alana Kysars book Aloha Kitchen: Recipes From Hawaii. While we cant go on a trip to Hawaii anytime soon, this may be the next best thing! You need to have all three for an authentic Hawaiian bakery style guava cake. Add eggs one by one, followed by the vanilla 3. Transfer the whipped cream to a bowl. Yes you can. Combine guava pulp and nectar in a separate bowl. I snuck the cake into the corner next to some pretty pink frosted cupcakes with Eat Me, and tried to discretely walk away from the monstrosity. The next day, I couldnt fit the cake into my cake holder so had to bring it on a plate, uncovered. $10 bucks its the last cake chosen tonight, my husband joked. It sweet, tart and tropical. I was actually offered last year to write a cookbook, a Hawaiian/tiki-themed book and after careful consideration I turned it down. Hawaiian Guava Cake from Aloha Kitchen by Alana Kysar. If desired, add a drop of food coloring to make the guava layer pink. Bake 45-55 minutes. William Yamada puts frosting into a chiffon cake. The cake wasnt exactly flat, so we had to compensate for the difference in heights with frosting. This is the cake that everyone immediately falls in love with. Legions of Bay Area Aki's Hawaiian Guava Chiffon Cake fans (including me!) In a separate bowl, whisk together the milk, guava concentrate, vanilla and food coloring (if using). lol. Let cool completely before using. Yeah! Bake cake according to package directions, substituting the 1 1/3 cup guava juice for the water called for. They are sort of a Hawaii type bakery that has all the cakes we used to eat in Hawaii. Slowly fold in the Cool Whip, combined well. Advertise with us | Contact us | Privacy Policy | Terms of Use | Site Map. I just have question about the eggs. 2023 SanJose.com: A City Guide by Boulevards.All rights reserved. Carot chiffon cake iced w/ cream cheese an options adding a blend of . Pour half the batter on a greased mold. Grease and flour 2 round cake pans or a 9x13 baking pan. For the guava layer In a medium saucepan, bring the 2 cups guava juice and sugar to a boil. Reduce speed to low, add the oil and mix until combined, about 1 more minute. 2019-04-05 Preheat oven to 350 Deg F. Line a 9x13 pan with parchment paper, leaving some overhang on the long sides. We have guava cake almost every year on our anniversary. Camilla of the big heart tried to make me feel better by reminding me how delicious it was, and shed pick the cake if she won. The Breadery is an in-home bakery that was started in 2013 by Jenny Mills and throughout the years has become Prescott's Personal Bakers. Fresh Guava Cake carbo diem. I had been wanting to bake a guava cake for a while, and this seemed like a good time to try. Grease baking pan and preheat oven 180 C or 350 degrees F. Cream butter, sugar, and almond essence. Cool in refrigerator. AKA Aki's Bakery Inc. The cream layer consists of cream cheese, sugar, vanilla, and Cool Whip. Definitely go with what you like best. Mocha Delight. Cut into 24 pieces and serve immediately. Preheat the oven to 350 degrees F (175 degrees C). Allow this to cool completely. Top with the cake and repeat with cream cheese and then glaze the top of the cake with guava gel. It was the classic guava sheet cake with the whipped cream icing and guava gel on top. In the bowl of a stand mixer fitted with the paddle attachment, combine the butter and sugar and beat on medium until well combined, about 3 minutes. If using guava juice, reduce it: Boil two liters of juice over high heat until its reduced by half, about 40 minutes. Pour the yolks into the flour, and mix until the batter is smooth, mix in food coloring until desired shade is reached. New location to be announced via email: Akisbakery95126@gmail.com. I say that prep times are approximate as well as cooling etc since not everyone makes every recipe to the exact minute as stated. Change), You are commenting using your Twitter account. And, NO adding pineapple to a dish doesn't make it Hawaiian. When it's all in, beat on high speed for approximately a minute. (If using juice, youll need to reduce it; see Tip below.) Im also going to keep it in a pan, so it looks pretty. Allow to cool completely. Do you think I could make these into cupcakes using this exact recipe? The guava cake from Aki's Bakery in San Jose, which closed after more than 40 years in business, was a huge cult favorite. There are some brands that sell online, like Perfect Puree, but those tend to be really expensive. Make a paste out of the cornstarch with about 2-3 tablespoons of water. Pour some of the glaze in between the layers. It was amazing. Should I put some puree in also to pink it up?? Transfer to a bowl and refrigerate until fully chilled. It is usually one layer, but I decided to be fancy and make a filling layer. Grease baking pan and preheat oven 180 C or 350 degrees F. Cream butter, sugar, and almond essence. I have noticed that the color of guava juice/concentrate varies from brand to brand. Spread half the cake batter in greased pan. You would have to go by what time you have made cupcakes at before to get the exact bake time. From: 2018-07-01 Semi-Homemade. Cut into 24 pieces and serve. Sift flour and baking powder together in a separate bowl. Pour the mixture into the prepared pan and bake until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Line a 9-by-13-inch baking pan with a parchment sling, leaving some over hang on the long sides. Add eggs, one at a time. Set aside. Sift together the flour, sugar, baking powder, and salt into a large bowl. Whip the cream until soft peaks and then add the 1/2 cup guava syrup and pink colouring until you get firm peaks. Sieve flour and baking powder and mix with the above 4. It is an incredible cookbook, one that everyone needs to own. Heat the oven to 350 degrees. It was a soft guava sponge cake, with layers of squishy guava jelly, and frosted with light whipped cream. Your email address will not be published. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Create a free website or blog at WordPress.com. Aki's Bakery prides themselves on creating delicious and artfully decorated cakes for any occasion. 2012-05-01 Puree guava and remove seeds by using a strainer. I love Hawaiian food and everything about Hawaii, too . Pour the mixture into the prepared pan and bake until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Vegetarian Recipe. Next fold in the Cool Whip and spread over the cooled cake. I felt like a mom watching her kid get chosen last for a team. Gently fold whites into batter. Top with remaining cake batter, covering guava paste. Honey and Pearl now has an extensive menu of dairy and vegan cakes, pies and cookies that can be delivered throughout the Bay Area. 2018-08-07 Saint-Germain Bakery to close Aug. 7 after 41 years. Trying to get by with as little food color as possible. One drop is just the right amount to get the beuatiful pink color I was looking for. The guava gel had stiffened, so there might have been some clumps. Upvote Downvote. But you can keep it simple and just go with the cake, a layer of the frosting on top and then the gel. But was delicious!" more. For a couple of years, I was a bit of cake snob, only wanting homemade cakes. The theme this year was Alice in Wonderland, and I thought adding the words Eat Me to the cake would be easy, cute, and fun. I love making healthy meals, sweet treats and fun cocktails. We are based in Cleveland, Chicago and beyond. If you dont, the cake will still taste like guava, but will look more like a vanilla cake. Add in the oil and mix until combined. I was able to find the Jumex brand of guava nectar at one of my local grocery stores on the juice section. Makes me want to book a ticket to Hawai'i right now. Make a slurry out of the 1/4 cup cornstarch and the remaining 1/2 cup Guava juice. Light and creamy, sweet yet tart-- it is simply exquisite. Cake brushed with syrup. Make 1 recipe of cake , and cut in half for the 2 layers in your photo? still desperately chase the fix, even 15 years after Aki's Bakery closed shop. YUM!!! In a small saucepan combine the guava juice or concentrate with the sugar and heat until simmering and the sugar has dissolved. The Corner Piece Bakery. No yokes? Guava Cake Recipe from The Girl Who Ate Everything The recipe was super easy, and in no time my cake was done. Hawaiian guava cake is a classic Hawaiian dessert. Reviews on Birthday Cakes in Prescott Valley, AZ - Cupcakes By Leanne, The Prescott Breadery, Take the Cake, Cake Barn, Grama's Bakery, Crumbl Cookies - Prescott, Flour Stone Bakery and Cafe, The Corner Piece Bakery, Pangaea Bakery, Shannon's Gourmet Cheesecakes Slowly add 1 1/4 cups sugar and cream of tartar. To celebrate today, we are going to explore one of the most iconic treats from post-statehood Hawaii, guava chiffon cake. Aaron March 12, 2011. $. (Dont overwhip!) Did you use juice or concentrate for your gel? Spread the frosting on the cooled cake, using an offset spatula to smooth it over the edges. Allow to cool completely. It was gone. It's an amazing book. I went for a full meal for my first go at the cookbook. But some of the best cakes Ive made have been modifications of boxed cake mixes, so I wanted another for my repertoire. Step 7 - Make the guava cream. Clean mixer. Top with the cake and repeat with cream cheese and then glaze the top of the cake with guava gel. 2023 Warner Bros. This dessert was created by Herbert Matsuba at Dee Lite Bakery in Honolulu in the 1960s, and has remained an island favorite ever since. Meanwhile, in a mixing bowl, beat cream cheese with hand mixer until fluffy. Cut into 24 pieces and serve immediately. Recipes For Guava Cake. She doesn't like chocolate too. 3. No more $30 cakes; hello $5 homemade cakes! So informative on what exactly Hawaiian food is, where it came from, how it came to be. Beat with a spoon until mixture is smooth. Guava cake has three components to it - the cake, the filling/frosting and the shiny gel topping. Preheat oven to 325 degrees F (165 degrees C). FOR CAKE: Preheat oven to 325F and lightly grease the bottom of an 11-by-13-inch pan. Return to heat and bring back to a boil for one minute. Its often been imitated in the area (and on YouTube), but Honey and Pearls prodigious baker Tamara Suzanne was actually the assistant manager at Akis, so she actually knows what shes doing. "I spoke to my friends and they told me the cake was delicious! Add sugar little by little. Top with guava paste, taking care not to place paste against pan sides (it will melt and spread once baked). Peep their holiday menu and tell them the other Tamara sent you. Another I have found on Amazon - Chefmaster - are great but a little on the pricey side. They have a wide variety of flavors to choose from, including their signature guava cake. Add sugar and vanilla and beat until completely mixed and smooth. I have been looking forward to her book since she first announced it on her Instagram account. Thanks! Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. (LogOut/ Grease a 10-inch springform pan or ring mold. Now considered a classic Hawaiian dessert, guava cake was created at Dee Lite Bakery in Honolulu, where it became widely popular. Heat the oven to 350 degrees. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the worlds best recipes, while also helping them become better, more competent cooks. Lots of my recipes are influenced by my travels to Hawaii over the years. Add in the egg whites one at a time, mixing well in between each addition, scraping down the sides of the bowl when needed. Just the whites makes for a lighter, fluffier cake. Add the egg whites, in three additions, beating about 1 minute after each. The end result looked very homemade. In a large mixing bowl, cream butter and sugar together. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Add eggs, one by one, beating thoroughly. Discovery, Inc. or its subsidiaries and affiliates. On low speed, alternate between adding the wet and dry ingredients to the bowl of the stand mixer, mixing well after each addition. I thought. Aki's Special. Its delicious! Let me know if you have any other questions, I will try to help as best I can. Preheat oven to 350 degrees F (175 degrees C). Up to you. Meridian store is closed. (Not an easy process!) We taste tested the spare cupcakes and found the cake and guava jelly delicious, but weren't fans of the cream cheese frosting. The cake has spread with the Hawaiian diaspora, and is also popular in the California Bay Area, especially the classic guava cake from Aki's Bakery (also sadly now closed). In a stand mixer fitted with the paddle attachment, cream butter and sugar on medium speed for 3 minutes. It should not be considered a substitute for a professional nutritionists advice. Remove from oven, immediately turn cake over onto a rack. The original Dee Lite bakery was bought out by Saint-Germain Bakery in 1990, which unfortunately closed in 2018. Make the guava gel first so it has time to set up. Grama's Bakery. 2. Outside of Hawaii and California, pink guava concentrate can be tough to find, but you can also use white guava concentrate or 100 percent guava juice. For now we celebrate Aloha Kitchen with this guava cake recipe, and all the amazing recipes in this book that are near and dear to my heart, and stomach! Lower the speed to medium and add the food coloring (if using). I LOVE the liliko'i (passion fruit) chiffon pie, but I didn't feel like fussing with pie crust that day. The cake has spread with the Hawaiian diaspora, and is also popular in the California Bay Area, especially the classic guava cake from Akis Bakery (also sadly now closed). Add eggs, one at a time, beating well after each addition. NYT Cooking is a subscription service of The New York Times. Make a slurry out of the 1/4 cup cornstarch and the remaining 1/2 cup Guava juice. The Prescott Breadery. Is there somewhere else I should check? In fact, it looked so homemade that I was afraid to add the words Eat me since it felt more like a plea, versus an Alice in Wonderland theme. I love Hawaii and my blog name has pineapple in it, but even I don't add pineapple to recipes to make them Hawaiian. I did add a drop of neon pink food coloring to my guava layer because it was more of a peach color. The original Dee Lite bakery was bought out by Saint-Germain . Mix ingredients for glaze until smooth, and pour over warm cake. Tag @realmomkitchen on Instagram and hashtag it #realmomkitchen. Happy Aloha Friday. Hi! Fold in the whipped cream in three additions, incorporating completely after each addition. Simmer until sugar is dissolved then let steep until cool. Gradually add the 1/2 cup of sugar, and beat until stiff. Transfer the whipped cream to a bowl. Eating the World is where we update our global restaurant and food adventures. The frosting is made with guava as well as cream cheese. Grease and flour 2 round cake pans or a 9x13 baking pan. 2007-2022 Real Mom Kitchen | Laura Powell. Allow to cool before serving, as filling will be extremely hot (not good to incinerate your tester's taste buds - you will lose tasting volunteers that way! Refrigerate until set before serving. Step 8 - It's time to assemble the cake. 6.95K subscribers Legions of Bay Area Aki's Hawaiian Guava Chiffon Cake fans (including me!) Add eggs, one by one, followed by the guava pulp. Change), You are commenting using your Facebook account. 2 cups/320 grams cake flour 2 teaspoons baking powder teaspoon kosher salt cup/115 grams unsalted butter (1 stick), at room temperature 1 cups/250 grams granulated sugar 6 large egg whites. In a bowl, mix together cake mix, guava juice, eggs, and oil until together for 2 minutes with a, For the cream layer In another bowl, beat cream cheese with. Chill for at least 2 hours before serving. Ms. Kysar likes Ceres brand guava juice. Gradually add flour mixture to butter mixture until fully blended. Maybe for our anniversary this year. The guava cake from Akis Bakery in San Jose, which closed after more than 40 years in business, was a huge cult favorite. Return to heat and bring back to a boil for one minute. Their decorators and coordinators work hard to provide an exceptional experience. Bake in a 913 glass baking dish according to cake mix package directions. Bake 45-55 minutes. Meanwhile, in a mixing bowl, beat cream cheese with hand mixer until fluffy. Refrigerate the cake until ready to serve. What Goes With Scrambled Eggs For Dinner Scrambled Eggs For Dinner Low Carb Low Sugar Dinners. It's sort of a non color yellowish? Grease and flour a 9x13-inch pan. I used Goya guava puree - as stated in the recipe. Fold in shredded guava using a spatula. Pour some of the glaze in between the layers. The photography in the cookbook is simply stunning. Mine was more of an orange collor and needed the food coloring. Finally, I couldnt bear to watch my orphan cake. Add eggs, one at a time. 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